Dairy Processing Plant Manufacturers
Divyom Process Machinery & Equipment is India’s Best leading manufacturers and suppliers of Dairy Processing Plant. We are processes raw milk into various dairy products, ensuring quality and safety through processes like pasteurization and homogenization. With a dedicated team of experts, they offer customized solutions tailored to specific requirements, providing end-to-end support from installation to maintenance. Their machinery is designed to comply with international standards, ensuring reliability and longevity. Divyom provides a comprehensive range of equipment designed to meet the diverse needs of the dairy industry. Their offerings include milk pasteurizers, homogenizers, separators, and complete processing lines, ensuring efficient and hygienic production processes.

Features of Dairy Processing Plant:
1. Raw Milk Reception: The plant has a system for receiving and storing raw milk.
2. Pasteurization: The plant has a pasteurization system that heats milk to 161°F (72°C) for 15 seconds to kill bacteria and extend shelf life.
3. Homogenization: The plant has a homogenization system that ensures uniform fat distribution in the milk, creating a smooth and creamy texture.
4. Cooling: The plant has a cooling system that chills milk to 4°C (39°F) for storage and transportation.
5. Cheese Production: The plant has a cheese production system that includes curdling, separating, and shaping.
6. Butter Production: The plant has a butter production system that includes cream separation, churning, and shaping.
7. Yogurt Production: The plant has a yogurt production system that includes fermentation, cooling, and packaging.
8. Milk Powder Production: The plant has a milk powder production system that includes evaporation, drying, and packaging.
9. Quality Control: The plant has a quality control system that ensures the dairy products meet the required taste, texture, and safety standards.
10. Cleaning and Sanitizing: The plant has a cleaning and sanitizing system that ensures the equipment and facilities are clean and sanitized.
Specifications of Dairy Processing Plants:
1. Capacity: 1000-5000 liters per hour
2. Power: 3-phase, 440V, 50Hz
3. Steam: 2000-5000 kg/hour, 7 bar
4. Water: 1000-5000 liters per hour
5. Dimensions: approximately 25m x 15m x 6m (L x W x H)
6. Material: Stainless steel 304 or 316
7. Control Panel: PLC-based with touch screen HMI
8. Safety Features: Emergency stop, overheat protection, and pressure relief valves
9. Pumps: Centrifugal pumps for milk transfer and filling
10. Valves: Stainless steel valves for milk flow control and direction
11. CIP System: Automatic Clean-in-Place system for cleaning and sanitizing
12. Laboratory Equipment: Equipment for quality control testing, such as pH meters, thermometers, and spectrophotometers